Hans Välimäki
Chef and author known for culinary excellence
Born
April 23rd, 1970
55 years ago
Category
Artists & Creatives
Country
Finland
Links & References
Born in Finland, this chef gained prominence through innovative culinary techniques and exceptional restaurant offerings. Training in various prestigious establishments honed skills and culinary style. Opened the acclaimed restaurant Chez Dominique in Helsinki, which earned two Michelin stars, solidifying a reputation in the culinary world. Authored cookbooks that showcase both traditional Finnish cuisine and modern techniques, contributing to the discourse around gastronomy in Finland.
Opened Chez Dominique, earning two Michelin stars
Authored several acclaimed cookbooks
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